Inventing a new product that you can hold in your hands and bring successfully to an eagerly awaiting market is sometimes likened to childbirth: If we knew from the outset how hard it was going to be, fewer of us would do it.

Hypercell Technologies of Peachtree Corners, Georgia, was named the $1 million grand prize winner of the fifth annual Grow-NY Food and Agriculture business competition. Six other winners split a combined $3 million in awards.

Governor Kathy Hochul today announced Hypercell Technologies, of Peachtree Corners, Georgia as the grand-prize winner of this year’s Grow-NY business competition.

The startups battling for $3 million in prize money in the fifth annual Grow-NY Food and Agriculture Business Competition aren’t just bringing revolutionary innovations to market that could change the way we feed our planet – they are enriching the region’s robust agri-food system, too.

Empire State Development (ESD) and Cornell University’s Center for Regional Economic Advancement (CREA) today announced the 20 finalists selected to take part in year five of Grow-NY, a food and agriculture business competition focused on enhancing the emerging food, beverage, and agriculture innovation cluster in upstate New York.

ProAgni, a startup hailing from Lavington, Australia that creates supplements and feeds for livestock to lower methane emissions, has been named the $1 million grand prize winner of the fourth annual Grow-NY Food and Agriculture competition.